Brunch & Dinner Menu | Fine Dining | Denton Texas


Join us for dinner Thursday and Friday evenings in our four-star restaurant. Local chef Pam Chittenden offers a deliciously varied menu along with new specials each month.  Check here for other things to do in Denton Texas.

Reservations are required.
We provide an extensive wine list to please discriminating connoisseurs.

Vegetarian and vegan meals available
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 Sunday Brunch

   August 1, August 8
& August 15

Join us for a mouth-watering buffet of breakfast , lunch and dessert items. 
 Reservations are required
11:30am - 1pm
$19.95 Per Adult
$12.95 for children 3-12
Children 2 & under eat free
July/ August
 Restaurant Schedule
We are open for dinner reservations on
Thursday, July 29
Thursday, August 5
Saturday, August 7
Friday, August 13
Thursday, August 19
Thursday, August 26
Friday, August 27

Reservations are required.
  
Gift Certificates      _________________________
Monthly Food and Wine Tasting
August 31
$19.95 per person
Reservations Required

Summer Dinner Menu 2010
                          
Appetizers
Duck Sausage in Puff Pastry with Sweet-Hot Mustard

Charcuterie Board
Exotic Cheeses, House-Smoked Salmon, and Garlic Crostinis

Thai Crab Cakes

Creole Shrimp with Parmesan Grits

Roasted Garlic and Goat Cheese
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First Plates

Mesclun Greens
with Raspberry Parmesan Vinaigrette and Walnuts

Chopped Salad with Chipotle Honey Mustard, Roquefort & Bacon

Grilled Romaine Salad
with Garlic Caesar Dressing & Butter Poached Lobster

Main Course

(All Entrees are Served with Seasonal Vegetables and a Choice of Accompaniments)


Sea Bass
Pan Seared with a Saffron Aioli & Spinach Orzo

Balsamic Chicken Breast
Stuffed with Goat Cheese and Served with a Fried Green Tomato Relish

Chili Rubbed Pork Tenderloin
Served with a Grilled Pineapple Salsa

Coriander-Cured Duck Breast
Pan Seared with an Orange Glaze

Black Angus Beef Tenderloin
Grilled and Topped with Roquefort, Walnuts, & Sherry Demi-Glace

Vegetarian
(Ask your server for tonight’s vegetarian option)


Add a 6 oz. Butter-Poached Lobster Tail to Any Entrée- $16

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One Course $25   
Two Courses $35
Three Courses $45
Four Courses $50
The menus on our website are sample menus and not meant to be viewed as standardized. Items on the menus and prices can differ depending on seasonal availability.  To Make reservations please call 940 243 4919 and also check here for accommodations at our Denton TX hotel.

ACCOMMODATIONS | RESERVATIONS | WEDDINGS & RECEPTIONS
DINING | POLICIES | AREA ATTRACTIONS | DIRECTIONS | HOME
The Wildwood Inn and Restaurant

2602 Lillian Miller Parkway
Denton, Texas (TX)   76210
Toll-Free: 866-840-0713    Phone: 940-243-4919    Fax: 940-387-9029
Email: info@denton-wildwoodinn.com  Website: www.denton-wildwoodinn.com


 

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